Asparagus with Prosciutto and Bleu Cheese | Louisiana Kitchen & Culture

Asparagus with Prosciutto and Bleu Cheese | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com

Delicious asparagus bundled with prosciutto and dressed with bleu cheese for a vibrant side dish! Perfect for any gathering.

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Ingredients

  • 1 pound fresh asparagus, trimmed
  • 3 ounces prosciutto, thinly sliced
  • 1 tablespoon lemon juice
  • Cousins Bleu Cheese Salad Dressing

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