Petite Parmesan Baskets With Goat Cheese Mousse Recipe - Food.com
This is a very flavorful appetizer, the presentation is beautiful to behold. Can be made ahead. This is an adopted recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 8 ounces parmigiano-reggiano cheese, coarsely grated
- 6 ounces goat cheese
- 1/4 cup whipping cream
- 1/2 teaspoon fresh thyme, chopped fine
- 2 1/2 teaspoons fresh flat-leaf Italian parsley, chopped fine
- kosher salt
- freshly cracked black peppercorns
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