Herb-Crusted Pan Seared Salmon with Garlic Sautéed Zucchini and Mushrooms

Herb-Crusted Pan Seared Salmon with Garlic Sautéed Zucchini and Mushrooms

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Enjoy a beautifully crisp herb-crusted salmon paired with a garlicky sauté of fresh zucchini and mushrooms. This dish melds the savory flavor of pan-seared salmon with aromatic herbs and a burst of...

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Ingredients

  • 6 oz Salmon Fillet
  • 1 medium Zucchini
  • 1/2 cup sliced White Mushrooms
  • 2 Garlic Cloves
  • 1 tsp Olive Oil
  • 2 tbsp Chopped Fresh Herbs (Parsley & Dill)
  • 1 tsp Lemon Zest
  • Salt & Pepper to taste

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