Herb-Crusted Pan Seared Salmon with Garlic Sautéed Zucchini and Mushrooms
Enjoy a beautifully crisp herb-crusted salmon paired with a garlicky sauté of fresh zucchini and mushrooms. This dish melds the savory flavor of pan-seared salmon with aromatic herbs and a burst of...
Ingredients
- 6 oz Salmon Fillet
- 1 medium Zucchini
- 1/2 cup sliced White Mushrooms
- 2 Garlic Cloves
- 1 tsp Olive Oil
- 2 tbsp Chopped Fresh Herbs (Parsley & Dill)
- 1 tsp Lemon Zest
- Salt & Pepper to taste
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