Konjac Foods Recipes

Ingredients

• 1 lb Konjac glucomannan pasta
• 2 Ribs celery minced fine
• 1 tb Dry minced onion
• 1/3 c Diced sweet pickles
• 1 1/2 c Miracle whip
• 1/2 c mayo
• 1/4 ts Black pepper
• 1/4 ts Dry mustard
• Salt to taste