Classic Fried Catfish Recipe
Enjoy your tasty seafood dinner with this fried catfish served with lemon wedges.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 1/2 lb catfish fillets, cut into 6 serving pieces
- 1 1/2 cups buttermilk
- 1/4 teaspoon red pepper sauce
- 1/3 cup yellow cornmeal
- 1/3 cup masa harina flour
- 1/3 cup all-purpose flour
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon ground red pepper (cayenne)
- 1/4 teaspoon garlic powder
- Peanut oil for deep frying
- Lemon wedges
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