Christmas Maple Truffles
Easy to make, even easier to eat! This easy truffle recipe made with pure Canadian maple syrup is a tasty Christmas snack and make lovely gifts too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.
Ingredients
- 250g 55% dark chocolate, broken into pieces
- 250ml double cream
- Zest of 1 lemon
- 1 Earl Grey tea bag
- 30g unsalted butter
- 100g maple sugar flakes or maple sugar (or a selection of both)
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