Chocolate truffle cake - 9Kitchen
For the base preheat the oven to 170°C and line the tin with some baking paper. In an electric mixer, ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 200g unsalted butter
- 200g caster sugar
- 6 eggs, separated
- Pinch murray river salt
- 225g Lindt Excellence 70% Cocoa
- 200g almond meal
- 55g plain flour
- 15ml Amaretto
- 600ml cream, 35%
- 460g Lindt Excellence 70% Cocoa
- 4each gelatine leaf, gold grade
- 80g honey
- 40ml Frangelico
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