Sweetbreads Fried Empanadas Recipe - Rumba Meats®

Sweetbreads Fried Empanadas Recipe - Rumba Meats®

rumbameats.com

Great recipe for sweetbreads fried empanadas featuring Rumba Meats beef sweetbreads, chopped onion, chopped tomato, chopped serrano pepper and Epazote

View Original

Share this recipe:

Ingredients

  • Rumba Meats® Beef Sweetbreads (1 pound, cleaned)
  • 1 tablespoon oil
  • 1 lb. fresh corn masa (prepared corn tortilla masa)
  • ¼ cup chopped onion
  • 1 large tomato, chopped
  • 1 serrano pepper, chopped
  • 4 tablespoons minced Epazote
  • Salt and pepper to taste
  • Vegetable Oil, for frying

More Like This