Coastal Comfort Delicious Seafood Chowder Recipe for You -…

Ingredients

• 4 slices bacon, diced (115g)
• 1 medium yellow onion, finely chopped (approx. 1 cup / 150g)
• 2 ribs celery, finely chopped (approx. 3/4 cup / 100g)
• 2 cloves garlic, minced
• 2 tablespoons all-purpose flour (20g)
• 4 cups (950ml) seafood stock
• 1 cup (240ml) dry white wine (optional)
• 2 bay leaves
• 1 teaspoon dried thyme
• 1.5 pounds (680g) Yukon Gold potatoes, peeled and diced
• 1 (10 ounce / 280g) package frozen corn kernels, thawed
• 1 pound (450g) cod fillets, cut into 1-inch pieces
• 1 pound (450g) shrimp, peeled and deveined
• 1 pound (450g) smoked haddock, skin off and cut into chunks
• 2 cups (470ml) heavy cream
• 4 tablespoons unsalted butter (57g)
• Salt and freshly ground black pepper, to taste
• 2 tablespoons fresh parsley, chopped, for garnish
• Lemon wedges, for serving (optional)