Healthy Harvest Muffins – Rogers Foods

Ingredients

• 4 eggs, lightly beaten
• 1/2 cup milk
• 1 cup vegetable oil
• 3 cups total grated carrot, grated zucchini, pumpkin puree, or a combination
• 2 cups ROGERS ALL PURPOSE FLOUR
• 1 cup ROGERS WHOLE GRAIN WHOLE WHEAT FLOUR
• 1 1/2 cups sugar
• 1 tbsp baking soda
• 1 tbsp cinnamon
• 1 tsp salt
• 1 cup fresh cranberries
• 1/2 cup pumpkin seeds