Healthy Harvest Muffins
Healthy Harvest Muffins from Rogers Foods: Loaded with carrots, zucchini, pumpkin, and cranberries, these nutritious muffins yield 24 big batch treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rogersfoods.com.
Ingredients
- 4 eggs, lightly beaten
- 1/2 cup milk
- 1 cup vegetable oil
- 3 cups total grated carrot, grated zucchini, pumpkin puree, or a combination
- 2 cups ROGERS ALL PURPOSE FLOUR
- 1 cup ROGERS WHOLE GRAIN WHOLE WHEAT FLOUR
- 1 1/2 cups sugar
- 1 tbsp baking soda
- 1 tbsp cinnamon
- 1 tsp salt
- 1 cup fresh cranberries
- 1/2 cup pumpkin seeds
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