Spicy Caribbean Jerk Chicken Bowls | DishGen Recipe

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs
• 2 tbsp olive oil
• 3 tbsp Jamaican jerk seasoning
• 1 tsp smoked paprika
• 1/2 tsp cayenne pepper
• 1 tsp ground allspice
• 1/2 tsp ground cinnamon
• 1 tbsp brown sugar
• 2 cloves garlic, minced
• 1 inch ginger, grated
• 1 lime, juiced
• 1 cup long-grain white rice
• 2 cups water
• 1 (15 oz) can black beans, drained and rinsed
• 1/2 tsp cumin
• 1/4 tsp black pepper
• 1/4 cup chopped fresh cilantro
• 1/2 cup diced mango (optional)
• 1/4 cup diced red onion
• Salt to taste