Burger Recipe: Brie & Truffle Hamburger
Creamy brie meets a subtle hint of truffle. Gourmet vibes without breaking a sweat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.andrejthechef.com.
Ingredients
- 1 pound (450g) premium ground beef (80/20)
- 4 oz triple cream brie
- 2 teaspoons black truffle oil
- 2 brioche buns
- 2 cups fresh arugula
- 2 tablespoons olive oil
- Kosher salt
- Black pepper
- ⅓ cup mayonnaise
- 1 teaspoon truffle oil
- 1 small garlic clove, microplaned
- Pinch of salt
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