Festive Chicken Salad | Just A Pinch Recipes
Boil chicken breasts until done and allow to cool. Shred chicken into small pieces. Mix chicken together with all other ingredients. Refrigerate overnight before serving....
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Ingredients
- 4 skinless/boneless chicken breasts
- 1 (6-oz.) can crushed pineapple, drained
- 1 red apple, diced
- 1-2 - stalks celery, diced
- 1 cup(s) pecans, chopped
- 1 tablespoon(s) grated onion
- 1 tablespoon(s) poppy seeds
- - mayonnaise to taste
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