Red Velvet Cake - MAURI
Indulge in this divine red velvet sponge finished with a creamy white chocolate topping. A perfect gift for the festive season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mauri.com.au.
Ingredients
- Classic Universal Madelena Rich Cake Mix 1.000kg
- Water 0.650kg
- Oil 0.120kg
- Red Food Colouring 0.035kg
- White Chocolate 0.600kg
- Thickened Cream 0.200kg
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