Chinese Fried Pork Chops Recipe | Samsung Food App
Satisfy your appetite and budget with these flavorful, juicy-on-the-inside, crispy-on-the-outside Chinese fried pork chops for dinner. {Gluten-Free Adaptable}To make the dish gluten-free, use dry...
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Ingredients
- 4 pieces (1 lb / 450 g) in total boneless thin pork chops ((*Footnote 1))
- 3/4 cup thick sweet potato starch ((or potato starch, or cornstarch) (*Footnote 2))
- 2 to 3 cups Vegetable oil ((for deep frying) )
- 1/4 cup Shaoxing wine ((or dry sherry))
- 1/4 cup soy sauce
- 1 tablespoon sugar
- 1/2 teaspoon freshly ground Sichuan peppercorn
- 1/4 teaspoon five spice powder
- 1 big slice ginger (, smashed)
- 1 clove garlic (, smashed)
- Chili garlic sauce ((or your favorite hot sauce))
- Mayonnaise
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