Ball Jar Lunch: Asian Rice Bowl - Foodie Fresh
Discover the easy elegance of Kelly's Ball Jar Asian Rice Bowl, perfect for busy days and stylish lunches on the go!
Ingredients
- 1 Pint size jar (wide mouth works best)
- 2/3 cup cooked brown rice
- 1/2 cup cooked edamame
- 1 sheet nori, cut into bite-size pieces, pre-soaked (see notes)
- 1/2 cup spinach, wilted (1 large handful raw)
- 2 Tablespoons cashew pieces
- 2 Tablespoons soy sauce or tamari
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