Asian Rice Bowl - Freezer Meals 101 Club
Unlock the recipe for an Asian Rice Bowl and enjoy less cooking, more living with Freezer Meals 101 Club. Membership required.
Ingredients
- 1 cup sugar snap peas
- 2 carrots (peeled and sliced)
- 2 Tbsp. green onion (sliced)
- 4 oz. water chestnuts, sliced (drained)
- 1 tsp. fresh ginger (minced)
- 4 clove garlic (minced)
- 1/4 cup rice wine vinegar
- 1/4 cup soy sauce
- 1 Tbsp. sesame oil
- 2 Tbsp. honey
- 1 tsp. Sriracha
- optional: can of baby corn (drained)
- 1 large (gallon) freezer bag or reusable silicone bag
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