Roasted beet and cashew cheese sandwich – Rachelle Béry
Roasted beet and cashew cheese sandwich—delicious, vegan, and packed with flavor from locally sourced ingredients. Perfectly easy and satisfying in just 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rachellebery.ca.
Ingredients
- 4 organic beets
- Salt
- <ul><li>Sandwich</li></li>
- A loaf or baguette from ‘À Chacun Son Pain”, sliced and toasted
- Rawsome Onion & Chives cashew cream cheese
- 1 carrot, grated
- 1 leaf romaine lettuce
- Balsamic vinegar
- Salt and pepper
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