Chicory crumble | Tipiak
Chicory crumble with potatoes, walnuts, and breadcrumbs—quick prep, tasty bake, perfect starter!
Ingredients
- 2 sliced potatoes
- 6 chopped chicory
- 120 g of butter
- 100 g of Tipiak Breadcrumbs
- 10 g of flour
- 35 g of crushed walnuts
- Salt, pepper
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