Tartiflette (französischer Kartoffelauflauf) - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of France with this traditional Tartiflette recipe! Enjoy a hearty, creamy potato casserole with smoked bacon and Reblochon cheese. Perfect for winter evenings. Sign up for free...
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Ingredients
- 700 g Wasser
- 1000 g Kartoffeln
- 100 g Zwiebeln
- 1 Knoblauchzehe
- 20 g Butter
- 200 g durchwachsener Bauchspeck, geräuchert
- 200 g Weißwein
- 200 g Crème fraîche
- ¾ TL Salz
- ¼ TL Pfeffer
- 2 Prisen Muskat
- 2 EL Butter
- 300 g Reblochon-Käse
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