Sweet Lamb Curry | Ozpig Recipes – Ozpig AU
Hearty camp oven lamb curry slow-cooked on the Ozpig with veggies and a rich, spiced broth. A warming, no-fuss bush cook-up the whole camp will love.
Ingredients
- 1kg diced lamb
- 2 onions diced
- 2 large carrots diced sliced
- 2 large potatoes diced
- 1 bag frozen peas and corn
- 500ml chicken stock
- 500g jar fruit chutney Homebrand or Black and Gold brand work great).
- curry powder
- cooking oil
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