Veal and Speck Rolls - Italian recipes by GialloZafferano
Veal and speck rolls are very easy to prepare: a tasty meat main course with a melty cheese center! Discover the recipe.
Ingredients
- Sliced veal thin 12
- Speck 7 oz
- Provola cheese 7 oz
- Red onions 1
- Breadcrumbs to taste
- Parsley dry to taste
- Bay leaves to taste
- Extra virgin olive oil to taste
- Salt to taste
- Black pepper to taste
- Cherry tomatoes 10
- Lamb's lettuce to taste
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