Recipe Escargot feuilleté, courgettes violons et raïta - Drum Café - Fooding ®
A recipe by’Ella Aflalo, Drum Café, Arles. Recipe , prep time: 45 minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lefooding.com.
Ingredients
- 240 g de farine
- 150 g de halloumi
- 15 cl eau
- 1 càc de levure chimique
- ¼ de botte de coriandre
- Huile végétale
- ½ càc de sel
- 150 g de yaourt au lait d’amande Alpro
- 50 g d’herbes (menthe, aneth, coriandre, persil)
- 1 gousse d’ail
- 1 citron jaune
- ¼ de citron confit
- Sumac
- Piment en poudre
- Sel fin
- 2 courgettes violon
- ½ citron jaune
- Graines de nigelle
- Huile d’olive
- Dressage
- Fleur d’ail
- Pickles de cerise
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Recipe Escargot feuilleté, courgettes violons et raïta - Drum Café - Fooding ®
lefooding.com
Escargots aux légumes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Escargots feuilletés à la pistache - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Escargot En Croute Recipe | Food Network UK
foodnetwork.co.uk
Escargots aux rillettes de maquereau fumé - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Escargot
ludolefebvre.com
The Secrets of French Cuisine | Escargot 2 Ways: Modern and Classic
finedininglovers.co.uk
Carrot Courgette Frittata
womenfitness.net