Recipes
Experience the flavor of tradition with Felicity's Fruit Cake—4 hours of baking, 3 months of ripening, and a blend of currants, raisins, sultanas, and mixed fruit. Perfect for the holiday season!
Ingredients
- 450g Currants
- 450g Raisins
- 450g Sultanas
- 450g Mixed Fruit
- 2 cartons Cherries
- Juice and grated rind of Half a Lemon
- 1 carton Mixed Peel
- 115g Almonds
- 340g Butter
- 340g Brown Sugar
- 450g Flour
- 6 Eggs
- 1 teaspoon Baking Powder
- 4 tablespoons Golden syrup dissolved in a cup of Milk
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