Special Mutton Leg Roast for a Festive Eid ul Azha Celebration
Impress your family and friends with this delectable and aromatic Special Mutton Leg Roast recipe. Infused with a blend of traditional spices and marinated to perfection, this roast is guaranteed to...
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Cooking tools:
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Plastic wrap
- Refrigerator
- Oven
- Stove
- Roasting pan
- Aluminum foil
- Baster
- Serving platter
Ingredients
- 1 whole mutton leg, approximately 2 kg
- 6 cloves of garlic, minced
- 2 tablespoons ginger paste
- 2 tablespoons red chili powder
- 1 tablespoon turmeric powder
- 1 tablespoon coriander powder
- 1 tablespoon cumin powder
- 1 tablespoon garam masala
- 1 tablespoon lemon juice
- 1 cup plain yogurt
- Salt to taste
- 4 tablespoons vegetable oil
- Fresh coriander leaves for garnish
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