EASY SLOW COOKER BEEF AND VEGETABLE STEW - Fitty Foodlicious
Easy Slow Cooker Beef and Vegetable Stew is packed with flavor, protein, and veggies. Perfect for chilly winter nights and easy to make!
Ingredients
- 2- pounds of cubed beef stew meat
- 1/4- cup of flour
- 1- teaspoon flakey sea-salt
- 1- teaspoons black pepper
- 1- teaspoon seasoning salt
- 1- teaspoon paprika
- 1- tablespoon cornstarch
- 2- cloves garlic (minced)
- 1- bay leaf
- 2- tablespoons Worcestershire Sauce
- 1- red onion (chopped)
- 2- cups carrots (chopped)
- 2- cups potatoes (diced)
- 2- cups celery (chopped)
- 2- cups beef bone broth
- Fresh parsley and more chunky sea-salt for garnish
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