Easy Spinach Ricotta Stuffed Shells Recipe - Recipes by Clare
Make these comforting stuffed pasta shells filled with creamy ricotta, spinach, and cheese. A perfect family dinner that's ready in about an hour and loved by everyone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 12 ounces jumbo pasta shells
- 1 cup whole milk ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup freshly grated Parmesan cheese
- 1 large egg
- 2 cups fresh spinach, chopped
- 1 jar (24 ounces) marinara sauce
- Salt and freshly ground pepper to taste
- Fresh basil leaves for garnish
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