Chilled Potato Leek Soup - CookingHub
Discover a Chilled Potato Leek Soup recipe that's delicious served hot or chilled! Made without cream and easy to customize.
Ingredients
- 4-5 PCS ofleeks - sliced
- 2-2.5 LB ofpotatoes - peeled (Cut into 1 inch pieces)
- 1 PC ofyellow onion - roughly chopped (Large. Or use a large white onion.)
- 6-8 cloves ofgarlic - roughly chopped
- 1-2 TSP ofdried thyme (adjust if needed)
- 6 cups ofbeef broth/stock (Chicken, ham, or vegetable stock are best)
- salt (adjust if needed)
- pepper - ideally freshly ground (adjust if needed)
- Chilled Potato Leek Soup (perpared in step one from extra leek greens and Extra virgin oil in step 1)
- Chilled Potato Leek Soup
- Chilled Potato Leek Soup (if chilling)
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