Kiriboshi Daikon – Dried Daikon Radish from Japanese Cuisine
Discover the history, health benefits, and versatile recipes with Kiriboshi Daikon, a traditional Japanese superfood.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ryukoch.com.
Ingredients
- 120 gDried Kiriboshi Daikon
- 2 pieceCarrot(s)
- 60 gAburaage
- 4 tsp (teaspoon)Sugar
- 4 tablespoons (tbsp)Soy sauce
- 4 tablespoons (tbsp)Mirin (rice wine)
- 20 gInstant Dashi
More Like This
Simmered Kiriboshi Daikon (Dried Shredded Daikon) – Wellobox
wellobox.com
Kiriboshi-Daikon Recipe: Microwave Version Easy & Quick
ryukoch.com
Braised Dried Daikon Radish Recipe | Kikkoman Corporation
kikkoman.com
Daikon Radish with White Miso Sauce (Furofuki Daikon) | Saveur
saveur.com
Yuzu Daikon (Yuzu Daikon with Kiriboshi Daikon) | Recipe transcript from Wellness Kitchen by Registe
tuberecipe.com
Daikon Radish Salad Recipe | Kikkoman Corporation
kikkoman.com
Daikon Nimono: Easy Japanese Simmered Radish Recipe
akanecuisine.com
RECIPE: Kiriboshi Daikon and Cucumber with Sesame Dressing – Kokoro Care
kokorocares.com