Lamb mini roast with potatoes, peas and mint recipe | Australian Lamb - Recipes, Cooking Tips and Mo
Looking for a delicious and healthy Lamb mini roast with potatoes, peas and mint recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianlamb.com.au.
Ingredients
- 1 mini lamb roast, at room temperature (approx. 400g to 450g)
- 1 tbsp Dijon mustard
- Finely grated rind and juice of ½ lemon
- 1 clove garlic, finely chopped
- 6 chat potatoes, thinly sliced
- 2 tsp thyme sprigs
- ⅔ cup frozen peas, defrosted
- ½ cup mint, coarsely chopped
- 1 garlic clove, coarsely chopped
- 1 tbsp red wine vinegar, or to taste
More Like This
Mouth-Watering Lamb Mini Roast Recipe | Local Food Market
localfoodmarketco.com.au
Lamb with peas and mint slow cooker recipe Recipe - Better Homes & Gardens Australia
bhg.com.au
Lamb mini roast with oregano recipe | Australian Lamb - Recipes, Cooking Tips and More
australianlamb.com.au
Lamb Mini Roast with Citrus Baby Carrots and New Potatoes 🥔 Love Potatoes
lovepotatoes.co.uk
Greek lamb mini roast with lemon feta potatoes | Australian Lamb - Recipes, Cooking Tips and More
australianlamb.com.au
Lamb roast with mint, peanut & garlic sauce Recipe | Buy West Eat Best
buywesteatbest.org.au
Lamb mini rump pot roast with orange and herb couscous recipe | Australian Lamb - Recipes, Cooking T
australianlamb.com.au
Lamb with mushy mint peas | Recipes | WW Australia
weightwatchers.com