Kung Pao Chicken: An Incredible Ultimate Recipe You Must Try - Home Recipe Guide

Ingredients

• 1 tbsp soy sauce
• 1 tbsp Shaoxing wine
• 1 tsp cornstarch
• 1 ½ tbsp light soy sauce
• 1 tbsp dark soy sauce
• 1 tbsp Chinese black vinegar
• 1 tbsp hoisin sauce
• 1 tbsp sugar
• 1 tsp sesame oil
• 2 tsp cornstarch
• 3 tbsp water
• 3 tbsp oil
• 8 dried 8-10 red chilies, whole
• 1 tsp Sichuan peppercorns
• 3 cloves garlic, minced
• 1 tbsp fresh ginger, minced
• 1/2 cup roasted, unsalted peanuts
• 1/2 cup diced red bell pepper