Coriander Chutney Recipe - Awesome Cuisine
Add freshness to your meals with vibrant coriander chutney. Perfect for Indian street food, sandwiches, and snacks. Elevate your dishes with their zesty tang.
Ingredients
- 1 cup Coriander Leaves
- as per taste Salt
- 1/2 tsp Asafoetida Powder
- 3 to 4 Green Chillies
- 1 tbsp Urad Dal
- 2 tsp Oil
- 1 tsp Mustard Seeds
- 1 marble-sized ball Tamarind (without seeds or strings)
- 1/2 cup Grated Coconut
- 1 tsp Oil
- 1/2 tsp Mustard Seeds
- 1/2 tsp Urad Dal
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