Creamy Mango Mousse Recipe
Creamy Mango Mousse 2 cans (14 oz. each) full fat coconut milk, refrigerated1/4 cup can sugar2 mangos diced5 tbsp water, or moreOptional toppings:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mango.org.
Ingredients
- 2 cans (14 oz. each) full fat coconut milk, refrigerated
- 2 mangos diced
- Optional toppings: whipped cream, honey, raw bee pollen, extra mango
- 1/4 cup can sugar
- 5 tbsp water, or more
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