Ingredients
- 60 g de anacardos crudos
- 80 g de dátiles sin hueso
- 4 huevos
- 400 g de calabaza
- ½ cucharadita de canela molida
- 1 cucharadita de jengibre molido
- 80 g de nueces peladas
- 40 g de dátiles sin hueso
- 100 g de agua
- 50 g de frutos secos
- 60 g de calabaza
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