Farm to People
Taste the stem: Broccoli Stem Salad with olive oil, garlic, lemon, and mint. Easy 20-min recipe from Farm to People. No waste, all flavor!
Ingredients
- 2 Broccoli Heads, florets removed
- 4 Tbsp Olive Oil
- Pepper
- Pinch of Red Chile Flakes
- Sea Salt
- ½ Garlic Clove, crushed
- ½ Lemon, juiced
- ½ cup Mint Leaves, or other Herb
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