Firecracker Grilled Salmon Recipe: How to Make It
This easy weeknight firecracker salmon recipe is packed with flavor. You can grill, broil or bake the salmon, or even cook it on the stovetop.
Ingredients
- 2 tablespoons balsamic vinegar
- 2 tablespoons reduced-sodium soy sauce
- 1 green onion, thinly sliced
- 1 tablespoon olive oil
- 1 tablespoon maple syrup
- 2 garlic cloves, minced
- 1 teaspoon ground ginger
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon sesame oil
- 1/4 teaspoon salt
- 4 salmon fillets (6 ounces each)
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