Phirni
Classic phirni, creamy ground-rice pudding with cardamom, saffron and nuts, served chilled. A traditional dessert made with Royal® Basmati Rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authenticroyal.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Serving bowl
- Refrigerator
Ingredients
- 1/4 cup Royal® Basmati Rice
- 4 cups milk (whole milk preferred)
- 1/2 cup sugar (adjust to taste)
- 1/4 teaspoon cardamom powder
- A pinch of saffron strands
- 2 tablespoons chopped nuts (almonds, pistachios, cashews)
- 1 tablespoon rose water
- Slivered almonds and pistachios for garnish
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