Pepper Chicken Fillets, Roast Veg And Coleslaw recipe by Fatima Latib

Ingredients

• Pepper chicken fillets and roast veggies
• Pepper chicken 🍗
• 4 chicken fillets slit in ½
• 4 tablespoon qualifresh pepper sauce
• 2 tablespoon lemon juice
• 2 tablespoon sauce it coriander sauce
• 1 teaspoon salt
• ½ teaspoon Robertsons chicken spice
• 1 teaspoon garlic paste
• ¼ cup cream
• 3 tablespoon qualifresh pepper sauce
• 1 packet cut up roast veg from pnp.
• Add in veggies
• Sprinkle
• Garlic salt, Aromat (a South African Spice), lemon pepper, garlic salt & garlic flakes.
• 1 packet ready cut coleslaw pnp