Apples in Wine Recipe
Apples in wine – recipe for Bulgarian cuisine, for this dessert it is better to take dense apples with sourness.
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Cooking tools:
- Apple corer
- Whisk
- Saucepan
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Baking dish
- Spoon
- Refrigerator
- Measuring spoon
Ingredients
- 6 pcs Apples
- 30 g Almonds
- 30 g Raisins
- 400 ml Red Wine
- 60 g Butter
- 6 pcs Shortbread Cookies
- 6 tsp Jam
- 150 ml Milk
- 1 tbsp Cornstarch
- 1 tbsp Butter
- 60 g Sugar
- 1 pcs Egg Yolk
- 1 tsp Vanilla Sugar
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