Healthier Chicken Pot Pie Casserole

Ingredients

• 3 chicken breasts (uncooked)
• 2 TSP salt, divided
• ¾ TSP pepper, divided
• ½ TSP paprika
• 2 TBSP light olive oil, divided
• 1 small yellow onion, diced
• 1 cup fresh carrot, diced
• 1 cup celery, diced
• 1 cup white mushrooms, chopped
• 1 10 oz. bag frozen veggies (corn, carrots, peas, green beans)
• 1 ½ cup almond milk
• 1 cup low sodium chicken broth
• 5 TBSP whole wheat flour
• 1 TSP fresh or dried thyme
• 1/4 TSP ground sage
• ¾ TSP garlic powder
• ¼ TSP pepper
• 2 cups whole wheat flour
• ¾ cup unsalted good quality butter, chilled and cubed
• 1 TSP salt
• ½ cup ice cold water