Air-Fryer Carrot Coffee Cake Recipe: How to Make It

Ingredients

• 1 large egg, lightly beaten, room temperature
• 1/2 cup buttermilk
• 1/3 cup sugar plus 2 tablespoons sugar, divided
• 3 tablespoons canola oil
• 2 tablespoons dark brown sugar
• 1 teaspoon grated orange zest
• 1 teaspoon vanilla extract
• 2/3 cup all-purpose flour
• 1/3 cup white whole wheat flour
• 1 teaspoon baking powder
• 2 teaspoons pumpkin pie spice, divided
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup shredded carrots
• 1/4 cup dried cranberries
• 1/3 cup chopped walnuts, toasted