Mexican veggie wraps - Good Food Middle East

Ingredients

• ½ butternut squash, peeled and cut into large wedges
• 1 red chilli, deseeded and chopped
• 1 tbsp Cajun seasoning mix
• 1 tbsp oil
• 400g can refried beans
• 2 tomatoes, chopped
• 4 tbsp yogurt
• zest and juice 1 lime
• 50g bag rocket
• 8 flour tortillas