Baked Butternut Squash – Healthy Habits Blog
This baked butternut squash (or pumpkin) stuffed with ground beef, vegetables, and cheese is a hearty and comforting dish, perfect for a cozy dinner. The sweet
Ingredients
- 1 medium butternut squash or small pumpkin, halved and seeds removed
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 pound ground beef
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 carrot, diced
- 1 zucchini, diced
- 1/2 red bell pepper, diced
- 1/2 cup canned diced tomatoes (drained)
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 1/4 teaspoon chili flakes (optional, for a bit of heat)
- 1 cup shredded cheddar or mozzarella cheese
- Fresh parsley, chopped (for garnish)
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