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Lasagne with Radicchio and Gorgonzola | Recipe | Kitchen Stories
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Keywords
- italian
- weeknight dinner
- main
- crowd pleaser
- comfort food
- unpaid-blogger-recipe
- ugc-hq
- savory
Ingredients
- 200 g fresh lasagna noodles
- 120 g Gorgonzola Dolce
- 1 head radicchio
- 100 g milk
- 50 g pine nuts
- 1 red onion
- 3 tbsp olive oil
- salt
- 2 tbsp red wine
- 70 g Parmesan cheese
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