Mushroom, Pumpkin and Arugula Risotto – Modern family cook
Discover the flavors of Mushroom, Pumpkin and Arugula Risotto from Modern Family Cook. Perfect for vegetarians, this Italian dish is a delicious twist on traditional risotto. Enjoy!
Ingredients
- Risotto rice: 400 g
- Vegetable stock: 1400 ml
- Water: 200 ml
- Dried mushrooms: 20 g
- Champignons: 300 g
- Onion: 1 pcs
- Extra Virgin olive oil: 6 tbsp
- Garlic: 2 cloves
- White wine: 100 ml
- Parmesan: 60 g
- Pumpkin: 300 g
- Arugula: 3 handfuls
- Salt: to taste
- Grounded black pepper: to taste
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