Turnip Soufflé
The humble, dependable turnip may surprise you with its sweet warmth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Souffle dish
- Oven
- Stove
- Pot
- Saucepan
- Mixing bowl
- Whisk
- Potato masher
- Colander
- Peeler
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 3 medium turnips, peeled, trimmed, and diced
- 4 tbsp. butter
- 3 tbsp. flour
- ⅓ cups heavy cream
- 2 tbsp. yellow onion, peeled and minced
- Sea salt and freshly ground white pepper
- 4 eggs, separated
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