Red Wine Reduction Sauce Recipe That Will Definitely Impress
Try a red wine reduction sauce next time you plan to serve up a savory dish like steak or lamb. This luscious sauce will elevate your dinner in a beautiful way.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovetoknow.com.
Ingredients
- 1 tablespoon olive oil
- 1 shallot, minced
- 1 garlic clove, minced
- 1 cup dry red wine
- 1 cup stock (beef, chicken, or vegetable)
- 2 sprigs fresh thyme and/or rosemary
- 2 tablespoons unsalted butter
- Salt
- black pepper
More Like This
Basic Red Wine Reduction Sauce Recipe
foodrepublic.com
Red Wine Sauce — Easy British Recipe | Petite Gourmets
petitegourmets.com
Red Wine Reduction – Kissan Vineyards
kissanvineyards.com
Red Wine Reduction Sauce | Umami
umami.recipes
Salmon recipe with red wine reduction sauce
en.petitchef.com
Balsamic Reduction Sauce – The Oil and Vinegar Cellar
oilandvinegarcellar.com
.jpg)
Shallot & red Wine Sauce
garlico.nz
Lamb Steaks with Red Wine Reduction recipe | PCC Community Markets
pccmarkets.com