Moist Roast Turkey (No Dry Breast, Guaranteed) — The Mom 100
A simple dry-brined turkey that comes out juicy every time — no fancy technique, just the one step that actually prevents dry breast meat.
Ingredients
- 1 12-pound turkey ((preferably fresh; defrosted if frozen, giblets and neck reserved if available))
- 6 tablespoons unsalted butter ((softened, divided))
- 3 tablespoons kosher salt
- 1 orange halved
- 2 medium yellow onions ((peeled and halved))
- 4 sprigs fresh rosemary
- 8 sprigs fresh thyme
- ½ teaspoon freshly ground black pepper ((plus more to taste))
- 1 cup white wine ((optional))
- 1 cup chicken broth
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