Skinner® - Chicken Cacciatore with Bacon
Chicken Cacciatore with Bacon
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Pot
- Colander
- Wooden spoon
- Measuring spoon
- Measuring cup
- Can opener
- Stove
Ingredients
- 4 each bacon slices, chopped
- 1 can (4 oz.) sliced mushrooms, drained
- 1/3 cup chopped onion
- 1 each garlic clove, minced
- 1 jar (24 oz.) pasta sauce
- 1 tsp salt
- 1 tsp dried oregano leaves
- 1/4 tsp ground black pepper
- 1/2 cup vegetable oil
- 3 lbs boneless skinless chicken breast, cut into chunks
- 16 oz Skinner® Spaghetti
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